Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pear bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pear Bread is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pear Bread is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have pear bread using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pear Bread:

1. Make ready 2 pears peeled and cored
2. Prepare 2 eggs beaten
3. Prepare 2 tbsps dairy free milk
4. Get 1 tsp ground cinnamon optional
5. Prepare 200 g gluten free self raising flour
6. Take 150 g caster sugar
7. Take 4 tbsps dairy free natural yoghurt

Instructions to make Pear Bread:

1. Preheat the oven to 180 oC - Grease and line a 900g loaf tin
2. Eat together the eggs, dairy free milk and natural yoghurt - Blitz the pear in a blender or grate the pears - Stir in the cinnamon, caster sugar, flour and diced pear - Spoon into the loaf tin - Bake for 55 minutes - Remove from the loaf tin and allow to cool before serving

So that’s going to wrap this up for this special food pear bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!