Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot roasted chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crockpot Roasted Chicken is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Roasted Chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook crockpot roasted chicken using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Roasted Chicken:
- Get 1 Whole Chicken around 5 lbs, insides and skin removed, washed and patted dry
- Take 1 tbsp paprika
- Prepare 3 tbsp steak seasoning
- Make ready 1 salt and pepper
Instructions to make Crockpot Roasted Chicken:
- Wash chicken. Pat dry with a couple paper towels.You may remove skin if you like. In a crockpot the skin will not get crispy.
- Season Chicken inside and out. Cook in Crockpot on high atop 4 foil balls for about 3 1/2 to 4 hours. Or internal temp of 165° Bast Chicken with the drippings while it rests after cooking to give it even more flavor.
- Resist opening the lid on your crockpot to check progress, it will take the crockpot a long while to get back up to temperature.
So that’s going to wrap it up for this special food crockpot roasted chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


