Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy but juicy chili shrimp with tomato. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy But Juicy Chili Shrimp With Tomato is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Spicy But Juicy Chili Shrimp With Tomato is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have spicy but juicy chili shrimp with tomato using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy But Juicy Chili Shrimp With Tomato:

1. Get Shrimp (with shells)
2. Get Tomato
3. Prepare cm Japanese leek (minced)
4. Prepare Shrimp Prep
5. Take Sake
6. Get Katakuriko
7. Get Chili Sauce 1
8. Prepare / piece of each Garlic, ginger (finely chopped)
9. Prepare to 2 teaspoons Doubanjiang
10. Get Sesame oil
11. Take Chili Sauce 2
12. Get Water
13. Prepare Ketchup
14. Prepare Chinese soup stock (granules)
15. Prepare Soy sauce
16. Prepare Sugar

Steps to make Spicy But Juicy Chili Shrimp With Tomato:

1. Shell the shrimp, make a cut into the back to remove the veins, and rub with seasoning. Cut the tomato in half vertically, and then cut again into eighths.
2. Heat oil (not listed) in a pan, quickly sauté the shrimp so that they just change color, and remove from the pan.
3. Give the pan a quick wipe, add in all of the ingredients for the chili sauce and cook over a low heat until aromatic.
4. Add in all of the ingredients for the Step 2 chili sauce, and bring to a boil over high heat (the shrimp will cook through in this step). Thicken with katakuriko.
5. Add tomatoes and onions for the finishing touch, quickly sauté together, and it's done!
6. It goes perfect with white rice, but it has tomatoes, so I recommend serving with pasta.

So that is going to wrap this up for this special food spicy but juicy chili shrimp with tomato recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!