Recipe of Ultimate OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup

OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup
OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup:
  1. Take 1 kg Sliced waterleaf
  2. Prepare 200 g Washed bitterleaf(soaked in water)
  3. Prepare 1 kg Beef
  4. Get 300 g Dried Fish
  5. Prepare Palm Oil 2cooking Spoon
  6. Prepare Ground Crayfish 3cooking Spoons
  7. Get 3 tbs Dry pepper
  8. Make ready Okpei 3pcs(mashed)
  9. Make ready Seasoning Cube 3
  10. Prepare Salt
Instructions to make OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup:
  1. Wash beef,marinate for 30mins,cook with lil water, soak fish in hot water for 1min,remove from water and remove bones.
  2. Add to beef,add palmoil,crayfish,pepper, okpei,seasoning,cook for a min,add waterleaf,stir,cook for 1min,taste to adjust with salt, add bitter leaf last,stir,cook for 1min,viola!!!Ready to eat…

So that’s going to wrap it up for this exceptional food ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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