Step-by-Step Guide to Make Award-winning Cinnamon roll casserole

Cinnamon roll casserole
Cinnamon roll casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cinnamon roll casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon roll casserole is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Cinnamon roll casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon roll casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cinnamon roll casserole:
  1. Get refrigerate cinnamon roll
  2. Make ready eggs
  3. Get almond milk
  4. Make ready vanilla extract
  5. Get cinnamon ground
  6. Take butter
  7. Get frozen banana optional
  8. Make ready pecan optional
Instructions to make Cinnamon roll casserole:
  1. Remove cinnamon roll from package and cut them
  2. Spread the butter in the bread pan
  3. Spread the cinnamon roll evenly in the pan topping with pecan and frozen banana
  4. In a separate bowl combined eggs milk vanilla and cinnamon whisk and pour over cinnamon roll
  5. Cook at 350 f for 25 to 30 minutes until center is set, serve with icing that came with package enjoy ๐Ÿ˜‰

So that is going to wrap this up for this exceptional food cinnamon roll casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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