Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, vickys coffee creamer your way, gluten, dairy, egg & soy-free. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have vickys coffee creamer your way, gluten, dairy, egg & soy-free using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:

1. Take 400 ml full fat coconut milk
2. Get 480 ml almond milk
3. Make ready 2 tbsp sweetener of choice eg sugar, maple syrup
4. Prepare 1/2 tsp vanilla extract
5. Prepare 1/4 tsp optional flavouring eg cinnamon, peppermint, cocoa, cardamom…

Steps to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:

1. Combine all ingredients in a mason jar and shake together
2. Transfer to a lidded jug and keep in the fridge for 2 - 3 weeks
3. If you use any optional spice the flavour will intensify as it sits so don't go overboard, especially if you love cinnamon like me, 1/4 is enough, trust me!

So that’s going to wrap it up with this special food vickys coffee creamer your way, gluten, dairy, egg & soy-free recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!