Steps to Make Super Quick Homemade Shrimp Scampi

Shrimp Scampi
Shrimp Scampi

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp scampi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp Scampi is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Shrimp Scampi is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have shrimp scampi using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi:
  1. Get 3 tbsp Butter And Olive Oil
  2. Make ready 4 clove Minced Garlic
  3. Get 1 lb Large Shrimp peeled and deveined
  4. Take 1/3 cup Parsley chopped
  5. Prepare 1/2 each Lemon zest (no white part)
  6. Take 1/4 cup Lemon juiced
  7. Get 1/2 each Lemon sliced thinly rounds
  8. Get 1/4 tsp Red pepper flakes
  9. Take Salt and pepper
  10. Take 1 lb Linguini pasta
  11. Get 1/4 cup Salt for water
Instructions to make Shrimp Scampi:
  1. Start pasta water over heat. Salt the water.
  2. Sauté pan add the butter and olive oil to medium to low heat. Sauté garlic for just a minute. Toss in shrimp to just pink. Salt and pepper. Add pepper Flakes. This only takes 2 minutes. Immediately take of the heat. Toss in parsley and lemon jest, juice and slices. Taste it.
  3. After your pasta is done (to instruction of package), scoop out of the water to Shrimp and sauce. Keep your Pasta Water to add if you Scampi needs moisture.

So that is going to wrap it up for this exceptional food shrimp scampi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close