Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, potato and ground beef gratin. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Arrange browned beef on top of potato mixture. In a small bowl combine mushroom soup, sour cream and milk. This hearty, wintry dish is a cross between a shepherd's pie and potato gratin. It's got a layer of browned ground beef spiked with onions, sage and spinach on the bottom, with a luscious, cheese-.

Potato and Ground beef Gratin is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato and Ground beef Gratin is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato and ground beef gratin using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato and Ground beef Gratin:

1. Make ready 1 lb ground beef or turkey
2. Prepare 6 potatoes, boiled
3. Prepare 1 tsp salt
4. Prepare 1 tsp pepper
5. Take 3 stems of fresh Thyme
6. Prepare 1/4 c finely chopped onion
7. Make ready 3 Tbsp flour
8. Take 3 cups milk
9. Prepare 3 cups shedded cheese
10. Get 3 Tbsp butter

In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. Stir in the water and milk. Home > Recipes > ground beef au gratin potato. Creamy and comforting, potatoes au gratin go well with roast beef, chops or burgers.

Steps to make Potato and Ground beef Gratin:

1. Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat.
2. Take boiIed potatoes and mash them.
3. In saucepan melt butter and add chopped onion stir for 2 minutes.
4. Add in flour and Thyme stir until bubbly remove from heat.
5. Add milk place back on heat and stir until bubbly.
6. Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat.
7. In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered.
8. Top with remaining cheese and bake for 15min.

Home > Recipes > ground beef au gratin potato. Creamy and comforting, potatoes au gratin go well with roast beef, chops or burgers. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Grease a baking dish with butter.

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