Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, leftovers makeover: roast salmon salad sandwich. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Leftovers Makeover: Roast Salmon Salad Sandwich is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:

1. Take 1 cup roasted salmon, flaked
2. Make ready 3 Tablespoons minced onion
3. Take 3 Tablespoons minced celery
4. Prepare 3 Tablespoons minced carrot
5. Prepare 3 Tablespoons minced dill pickle
6. Make ready 3-4 Tablespoons leftover aioli or plain mayonnaise
7. Make ready optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)

Instructions to make Leftovers Makeover: Roast Salmon Salad Sandwich:

1. If you have leftover roast salmon, use your fork to flake it.
2. Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
3. Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
4. We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)

So that is going to wrap this up with this exceptional food leftovers makeover: roast salmon salad sandwich recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!