Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, super-moist roast chicken with yams and broccoli. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Super-moist roast chicken with yams and broccoli is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Super-moist roast chicken with yams and broccoli is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook super-moist roast chicken with yams and broccoli using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Super-moist roast chicken with yams and broccoli:

1. Get Brine
2. Take 3 tbsp kosher salt
3. Prepare 3 tbsp sugar
4. Take 1 tbsp black peppercorns
5. Get Large handful of fresh herbs of your choice
6. Make ready 4 chicken quarters
7. Prepare Chicken
8. Prepare 1 tsp kosher salt
9. Take 1/2 tsp garlic powder
10. Get Veg
11. Make ready 2 yams, chopped into 2 cm chunks
12. Get 2 heads broccoli, trimmed and chopped
13. Get 1 large onion
14. Get 4 cloves garlic, whole and skin-on
15. Prepare Handful fresh thyme
16. Take 2 tbsp honey
17. Prepare 1/2 tsp sweet paprika

Steps to make Super-moist roast chicken with yams and broccoli:

1. In a large, deep baking pan, combine the salt, sugar, peppercorns and herbs (I used thyme and tarragon) with several cups of cold water. Stir until the salt and sugar dissolves. Add the chicken quarters and enough extra cold water to submerge the chicken. Cover with plastic wrap and refrigerate for at least 4 hours, up to overnight.
2. Preheat your oven to 425 F. Drain the chicken quarters and pat them dry. Rub them down with a few tbsp olive oil and sprinkle on the salt and garlic powder. Lay them skin-side up in a foil-lined baking tray and roast for 1 hour.
3. In a large mixing bowl, toss all the veg ingredients together along with a good glug of olive oil, a large pinch of salt, and several grinds of black pepper. Spread the veg in a single layer on a foil-lined baking sheet. At the 30 minute mark for the chicken, put the veg in the upper rack of the oven.
4. Pull the chicken quarters from the oven and let them rest for at least 10 minutes. While waiting, give the veg a stir and put them back in the oven under a low broil. Let cook a few minutes just to toast the veg a bit. Serve everything together.

So that is going to wrap it up for this special food super-moist roast chicken with yams and broccoli recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!