Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, glazed salmon with thai style mango and strawberry salsa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Glazed salmon with thai style mango and strawberry salsa is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Glazed salmon with thai style mango and strawberry salsa is something which I have loved my whole life. They are fine and they look fantastic.

This is an easy and romantic dinner recipe that you can prepare for Mother's Day! It has layers of flavors that will definitely excites your taste buds! THE BEST MANGO SALSA YOU WILL EVER HAVE Mango - adds fresh natural sweetness.

To begin with this recipe, we have to first prepare a few ingredients. You can have glazed salmon with thai style mango and strawberry salsa using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Glazed salmon with thai style mango and strawberry salsa:

1. Make ready 2 pieces salmon
2. Get 10-12 asparagus
3. Prepare Sauce
4. Make ready 1 small cup small diced mango
5. Prepare 1 small cup small diced strawberry
6. Make ready 1 shallot thinly sliced
7. Get Half cup of small diced cucumber
8. Prepare Half cup of diced red pepper
9. Prepare 1 tsp fish sauce
10. Make ready 1 tsp soy sauce
11. Take 1 tbsp brown sugar
12. Make ready 1 tsp chilli flakes
13. Get salt and pepper

Mango shines through with its added sweetness. Salt and pepper season the fish perfectly. Top the honey glazed salmon with generous amounts of the mango salsa and serve. I serve my salmon usually on a bed of couscous but wilted spinach Place the salmon, flesh-side down into the glaze mixture and set off to the side while you prepare the salsa.

Steps to make Glazed salmon with thai style mango and strawberry salsa:

1. Mix all the sauce base together
2. Use 2 tbsp of sauce base glazed all over the salmon and leave it to marinate for 10 mins.
3. Grill asparagus on a griddle pan or on the barbie for 3-5 min. Take them out and leave it aside.
4. Grill salmon skin on first to the same pan or barbie. Leave it for 8-10 minutes then turn over and leave it to cook for another 5-6 min or until fish just cooked.
5. Plate up time, put asparagus on as the base and add salmon and thai mango and strawberry salsa on top.

Top the honey glazed salmon with generous amounts of the mango salsa and serve. I serve my salmon usually on a bed of couscous but wilted spinach Place the salmon, flesh-side down into the glaze mixture and set off to the side while you prepare the salsa. In a bowl combine the diced mango. TESTED & PERFECTED RECIPE - Broiled salmon that has been marinated in sweet chili sauce, soy sauce & ginger develops a lovely caramelized Here's a quick weeknight recipe your family will love. Salmon fillets are quickly marinated in Thai sweet chili sauce, soy sauce and ginger and then broiled.

So that’s going to wrap it up for this exceptional food glazed salmon with thai style mango and strawberry salsa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!