
Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mandys christmas stuffing. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mandys Christmas stuffing is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mandys Christmas stuffing is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mandys christmas stuffing using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mandys Christmas stuffing:
- Make ready 2 lb sausage meat
- Get 1 large onion, chopped and sauted
- Prepare 1 tbsp oil
- Prepare 50 grams butter
- Take 2 tbsp each of parsley, thyme and sage finely chopped
- Prepare 1 lb fresh breadcrumbs
- Prepare 1 large egg beaten
- Prepare salt and pepper
- Make ready enough butter to coat the loaf tin
Steps to make Mandys Christmas stuffing:
- In a large saute pan add oil and gently soften the chopped onions, then remove and allow to cool.
- Chop up herbs finely
- In a large mixing bowl add all the ingredients together and blend well so no breadcrumbs are visible (to ensure the seasoning is correct u can remove a small amount of the mixture -a golf ball size- flatten into a pattie and fry until cooked a couple of minutes each side and taste to see if anything needs adjusting)
- Place into large buttered loaf tin add sausage mixture cover with foil and bake for 90 minutes until cooked tru in the oven at 200℃/400℉
- Allow to stand for 15 minutes before removing from loaf tin, slice as needed. 🌲⛄❄❄
So that is going to wrap this up with this exceptional food mandys christmas stuffing recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!