Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turley no meat. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turley no meat is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Turley no meat is something which I’ve loved my whole life.

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To get started with this particular recipe, we have to prepare a few components. You can cook turley no meat using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turley no meat:

1. Get 2 medium potatoes, peeled and cut into medium cubes
2. Get 2 carrots, peeled and cut into medium cubes
3. Get 3 zucchinis, ct into medium cubes
4. Get 2 medium eggplants, peeled and cut into medium cubes
5. Get 1/2 kg green beans, cut into medium peaces
6. Prepare 1/2 cauliflower, cut into medium pieces
7. Take 2 medium onions, cut into rings
8. Make ready 2 cups tomato juice
9. Make ready 1 chicken broth cubes, Maggi
10. Get 2 tablespoons olive oil
11. Take 1/2 teaspoon black pepper
12. Prepare 1/2 teaspoon pepper
13. Get salt to taste

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Steps to make Turley no meat:

1. Mix onion rings with black pepper, pepper and salt.
2. In a cooking pan add olive oil, onion rings and all cut vegetables. Combine well and fry on medium heat for 5 minutes; stir occasionally not by using a spoon but rather by shaking the pot and flipping ingredients in it until vegetables are half cooked.
3. Add tomato juice and the chicken broth cube. Liquid should cover all vegetables, if not add a little water then bring to a boil. Keep on low heat for 10 min after it boils.
4. Transfer vegetable stew to a baking tray, bake in oven on 160 degrees C. for almost 30 min. until vegetables are well cooked.

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