Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chilli prawn linguine. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli Prawn Linguine is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chilli Prawn Linguine is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chilli prawn linguine using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Prawn Linguine:

1. Get 200 grams Raw prawns
2. Get 250 grams Fresh linguine
3. Prepare 50 grams Tinned anchovies
4. Take 1 Red chilli
5. Get 200 grams Jarred red peppers
6. Take 250 grams Cherry tomatoes
7. Make ready 1 dash Worcestershire sauce
8. Prepare 1 pinch Brown sugar
9. Make ready 1/4 bunch Parsley
10. Make ready 1 tbsp Tomato puree
11. Get 1 Red onion
12. Make ready 2 clove Garlic
13. Make ready 1 tbsp Olive oil
14. Make ready Salt and pepper

Instructions to make Chilli Prawn Linguine:

1. Add a lug of olive oil to a frying pan. Dice the red onion and sweat over a low heat with the tomatoes and chilli for 10-15 minutes.
2. Once the tomatoes have softened, squash gently to release the pips to begin making your sauce
3. Add the parsley stalks, finely chopped garlic, chopped red peppers, anchovies, tomato purée, Worcestershire sauce, brown sugar and a squeeze of lemon
4. Transfer to a small saucepan and cover. Leave to simmer over a low heat for another 15-20 minutes, adding water if necessary to stop the sauce sticking
5. Season your sauce and purée to desired consistency
6. Cook the fresh linguine (can substitute dried but allow for longer cooking time) for 5 minutes. Drain and put a small cup of the water from the pan to the side
7. While the linguine is cooking, add prawns to the sauce and cook for 2-4 minutes
8. Mix the linguine in with sauce, using a small amount of the water left from the pasta to loosen the sauce.
9. Serve the dish, garnish with remaining parsley and a squeeze of lemon

So that’s going to wrap this up for this special food chilli prawn linguine recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!