Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, hummingbird cake with cream cheese frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hummingbird Cake with Cream Cheese Frosting is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Hummingbird Cake with Cream Cheese Frosting is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have hummingbird cake with cream cheese frosting using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hummingbird Cake with Cream Cheese Frosting:
- Make ready 3 cups all-purpose flour
- Get 1 tsp baking soda
- Make ready 1/2 tsp salt
- Get 2 cups sugar
- Take 1 tsp ground cinnamon
- Get 3 eggs, beaten
- Take 3/4 cup vegetable oil
- Prepare 1 1/2 tsp vanilla extract
- Take 8 oz canned crushed pineapple, undrained
- Make ready 1 cup chopped pecans
- Get 1 3/4 cup mashed bananas
- Get 1/2 cup chopped pecans
- Make ready 1/2 cup butter or margarine, softened
- Prepare 8 oz cream cheese, softened
- Get 16 oz powdered sugar
- Take 1 tsp vanilla extract
Instructions to make Hummingbird Cake with Cream Cheese Frosting:
- Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas.
- Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes.
- Let cool completely before frosting.
- For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top.
- Sprinkle top with 1/2 cup chopped pecans.
So that’s going to wrap it up for this special food hummingbird cake with cream cheese frosting recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


