Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice (leftover rice). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Rice (leftover rice) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Fried Rice (leftover rice) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fried rice (leftover rice) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Rice (leftover rice):

1. Get 2 tsp Oil
2. Make ready 2 Smoked ham slices Oscar Mayer Smoked Ham chopped
3. Make ready 1/2 cup Sliced ​​mushrooms
4. Get 1/2 cup Frozen Peas, thawed
5. Take 1/2 cup Chopped green onions
6. Take 2 cup Leftover cooked rice, cold
7. Make ready 1 Egg, lightly beaten
8. Take 1 tbsp soy sauce
9. Get 1/4 cup dry roasted peanuts planters, chopped

Instructions to make Fried Rice (leftover rice):

1. Put oil in large nonstick skillet over medium-high heat. Add ham, mushrooms, peas and onions; cook 5 minutes, stirring constantly
2. Add rice, egg and soy sauce; mix well
3. Cook for 2-4 minutes or until the egg will curdle, stirring constantly. Add peanuts and stir; serve immediately
4. Substitute: Make a meatless version, replacing the ham finely chopped assorted vegetables and / or tofu into cubes
5. Enhances the flavor: if you want a more flavorful rice, prepare it as directed, but replaces the water with chicken broth

So that is going to wrap this up with this exceptional food fried rice (leftover rice) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!