Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade instant taco 🌮 (leftover chapati/wheat bread). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Homemade Instant Taco 🌮 (leftover chapati/wheat bread) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Homemade Instant Taco 🌮 (leftover chapati/wheat bread) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have homemade instant taco 🌮 (leftover chapati/wheat bread) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Instant Taco 🌮 (leftover chapati/wheat bread):

1. Take 6 Leftover chapatis
2. Prepare 1 big potato - boiled, peeled & mashed well
3. Make ready 2 medium potatoes - boiled, peeled & mashed well
4. Get 3 small potatoes - boiled, peeled & mashed well
5. Get As needed Cheese of choice; grated
6. Take 1 medium onion diced
7. Get 1 tsp red pepper flakes (as needed; optional)
8. Take To taste Salt
9. Prepare As needed Tabasco Smoked Paprika sauce (optional)
10. Make ready 5 gms Crushed red pepper or as per preference

Instructions to make Homemade Instant Taco 🌮 (leftover chapati/wheat bread):

1. To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes.
2. Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco.
3. Repeat with remaining chapatis. Serve hot with tomato ketchup.

So that’s going to wrap this up with this exceptional food homemade instant taco 🌮 (leftover chapati/wheat bread) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!