Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, deep fried cinnamon crescents. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deep Fried Cinnamon Crescents is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Deep Fried Cinnamon Crescents is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Cinnamon Crescents:

1. Make ready 1 roll of Pillsbury Big and Buttery crescent rolls
2. Make ready Cinnamon sugar
3. Prepare Stevia natural sweetener or regular sugar
4. Get Deep fryer

Steps to make Deep Fried Cinnamon Crescents:

1. Open crescent rolls and lay out flat
2. Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
3. Toss rolls of dough in a bowl of cinnamon sugar until fully coated
4. Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
5. Sprinkle with stevia or sugar while still hot then serve

So that’s going to wrap this up with this exceptional food deep fried cinnamon crescents recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!