Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican breakfast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mexican Breakfast is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mexican Breakfast is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mexican breakfast using 18 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Mexican Breakfast:
- Get 1/2 lb black beans
- Make ready 1 onion finely chopped
- Prepare 1 tsp chili powder red (optional)
- Prepare 1 seeds Jalapeño without , choppEd(optional)
- Take to taste Salt
- Take 1 tbsp coconut oil
- Get 1 avocado
- Take 1/2 onion finely chopped or grated
- Make ready 1 tbsp lemon juice
- Get 1 tbsp parsley finely chopped
- Get 1 tsp salt
- Take 2 Cups milk
- Get 1 cup water (or more milk for richer version)
- Get 3 tbsps cocoa unsweetened powder
- Get 1 tbsp cinnamon powder
- Take 1 tsp nutmeg
- Take 1 tsp chili powder red (optional)
- Get 2 - 4 tbsps brown sugar honey or
Instructions to make Mexican Breakfast:
- Boil beans well until soft, about 1 1/2 hours.
- Heat oil in a pan and add onions and saute until translucen, about 5 mins.
- Add in jalapeños and saute for a few mins.
- Add in pre boiled beans and saute for a few mins.
- Add enough water to cover beans and cook on medium heat until liquid is gone, mashing beans with the back of a pot spoon.
- Add salt and chili powder to your taste.
- Add all ingredients into a bowl and mash with a fork, mixing together everything.
- You can mash it well or leave it chunky or extra chunky if you like.
- To refrigerate, flatten the surface out and cover with plastic wrap ensuring the wrap touches the guacamole keeping out any air.
- Warm milk and water in a pan.
- Add in cocoa powder and dissolve well.
- Add in cinnamon powder, nutmeg and chili powder and dissolve well.
- Add sugar or honey to taste and dissolve.
- Bring to a boil, then turn off heat and steep for a few minutes.
So that is going to wrap it up for this exceptional food mexican breakfast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


