Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fresh fig whole wheat muffins with a brown sugar crumble. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh fig whole wheat muffins with a brown sugar crumble using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble:

1. Make ready fresh fig puree
2. Take baking powder
3. Take baking powder
4. Make ready sea salt
5. Make ready brown sugar
6. Take large egg
7. Make ready vanilla extract
8. Get fresh ground whole wheat flour
9. Get cinnamon powder
10. Prepare Additional brown sugar

Steps to make Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble:

1. Mix fig puree, egg, brown sugar and vanilla. Mix set aside.
2. Combine baking powder, baking soda, salt, cinnamon, whole wheat flour. Mix well set aside.
3. Slowly add dry ingredients to wet ingredients. Mix until combined. Don't over mix.
4. Butter the muffin pan well. Scoop batter into muffin pan. Sprinkle brown sugar on muffins before baking. Bake 375°F 15 to 25 minutes, depending in the muffin size. Toothpick inserted in the center needs to be clean.

So that is going to wrap it up with this exceptional food fresh fig whole wheat muffins with a brown sugar crumble recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!