Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mango salsa (pardese chatne). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango salsa (pardese chatne) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mango salsa (pardese chatne) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango salsa (pardese chatne) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango salsa (pardese chatne):
- Get 1 large Mango (cut in small cubs)
- Take 1 medium Onion (finally chup)
- Get 1 medium Temato (finally chup)
- Get 2 Green Chilli (finally chup)
- Prepare Few leaves of mint and corriander
- Get to taste Salt
- Get 1 table spon Brown sugar
- Take half cup Amli pulp
- Prepare Half table spoon chat masala
- Make ready Half tee spoon zeera
- Get cube Some ice
Instructions to make Mango salsa (pardese chatne):
- All cut and chopped vigetable and mango mix in a large bowl
- All dry ingredients mix in amli pulp
- Pour amli mix in to vigetable and mango bowl
- Lightly mix and pour crush ice cube
- Enjoye defrant tipe of chtkhara in ur dasterkhuan
So that’s going to wrap it up with this special food mango salsa (pardese chatne) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


