Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, whole wheat peanut butter cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Whole Wheat Peanut Butter Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Whole Wheat Peanut Butter Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook whole wheat peanut butter cookies using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Peanut Butter Cookies:

1. Make ready peanut butter
2. Make ready unsalted butter
3. Get maple syrup
4. Prepare packed brown sugar
5. Take egg
6. Prepare whole wheat flour
7. Prepare baking powder

Steps to make Whole Wheat Peanut Butter Cookies:

1. Preheat the oven to 350F.
2. Soften the butter by microwaving it for 30 seconds.
3. In a large bowl, mix together peanut butter, butter, maple syrup, brown sugar, and egg until completely smooth. Stir in the baking powder. Next add the whole wheat flour and mix until totally blended. If the dough ends up being too soft to work with, refrigerate for an hour.
4. Roll dough into palm size patties and place on a baking sheet covered with parchment paper. Flatten slightly with a fork.
5. Bake for 20 minutes.

So that is going to wrap this up with this exceptional food whole wheat peanut butter cookies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!