Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ravioli from leftover veggies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ravioli from leftover veggies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Ravioli from leftover veggies is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ravioli from leftover veggies using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ravioli from leftover veggies:

1. Take Wanton sheet
2. Make ready Paneer & broccoli (leftovers)
3. Make ready Mayonnaise
4. Prepare Cheese grated
5. Take Corn
6. Get Oregano
7. Get Chilli flakes
8. Prepare Salt
9. Get Garlic powder
10. Prepare Butter
11. Take maida for sealing the edge
12. Prepare Water

Instructions to make Ravioli from leftover veggies:

1. In a heat pan add butterput, veggies,fry it 1 minute.
2. Add corn,stir it.add chilli flaks.remove it from the flame.
3. Add oregano,salt, mayonnaise, cheese.
4. Mix it well.
5. Take wanton sheets, spread some maida batter in the wanton sheets edgeg,so that they will not open during the baking.
6. Fill prepared veggies in the wanton sheet.mold it with the help of ravioli shaps.sprinkle some butter on it.
7. Arrange it in a baking tray.
8. Keep it in preheated oven at 180 degree for ten minutes.or till golden.
9. Take it out from the oven.
10. Serve it some sauce.
11. It can be used evening or morning snacks.

So that is going to wrap it up with this exceptional food ravioli from leftover veggies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!