Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy pesto pasta baked with broccoli. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Creamy Pesto pasta baked with broccoli is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Creamy Pesto pasta baked with broccoli is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy pesto pasta baked with broccoli using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Pesto pasta baked with broccoli:

1. Get leftover pesto pasta
2. Take Broccoli diced
3. Take large onion sliced
4. Get Salt
5. Prepare black pepper powder
6. Make ready cheese cubes for garnish
7. Take creamy sauce–
8. Prepare maida
9. Make ready butter
10. Take milk
11. Make ready cheese slice
12. Prepare Salt
13. Take black Pepper powder
14. Prepare oregano
15. Take chilli flakes(optional)

Steps to make Creamy Pesto pasta baked with broccoli:

1. Pour olive oil in a pan and sauté onions and broccoli. Add salt and pepper.
2. In a separate pan swich on the stove and put butter and pour maida into it. Keep stirring and then add milk to it.
3. Add salt, pepper and oregano once it thickens along with cheese slice.
4. Finally mix broccoli and the left over pesto pasta.
5. Arrange in a baking dish and sprinkle cheese over it.
6. Finally bake at 180 degree for 10-20 minutes or unless the top cheese becomes crisp.
7. Serve hot.

So that’s going to wrap it up for this special food creamy pesto pasta baked with broccoli recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!