Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vickys devils on horseback, gluten, dairy, egg & soy-free. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vickys Devils on Horseback, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vickys Devils on Horseback, Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have vickys devils on horseback, gluten, dairy, egg & soy-free using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Devils on Horseback, Gluten, Dairy, Egg & Soy-Free:
- Make ready 12 prunes
- Take 1 mango chutney
- Get 6 slice bacon or bacon style rashers
- Take 12 cocktail sticks / toothpicks
Steps to make Vickys Devils on Horseback, Gluten, Dairy, Egg & Soy-Free:
- Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil
- Stuff each pitted prune with some mango chutney by making a hole or slit along the top and pushing your finger inside to make room for it
- Cut the bacon slices in half lengthways and wrap a piece of bacon around each prune. Secure with a cocktail stick
- Place on the lined tray and bake until the bacon is crispy and cooked through, about 10 minutes, turning the prunes halfway through. Finish under the grill/broiler if you like
- Serve immediately, typically as a canape at Christmas. For info, Angels on Horseback use oysters instead of prunes, baked in the same way but without the chutney, usually sprinkled with parsley and paprika instead
So that is going to wrap this up with this special food vickys devils on horseback, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


