Easiest Way to Make Award-winning Chicken Fried Rice using leftovers

Chicken Fried Rice using leftovers
Chicken Fried Rice using leftovers

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken fried rice using leftovers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Fried Rice using leftovers is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Fried Rice using leftovers is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice using leftovers:
  1. Get eggs
  2. Get leftover chicken breasts
  3. Prepare rice (leftovers are okay)
  4. Make ready green onions (tops and bottoms)
  5. Take broccoli
  6. Get sliced carrots, cooked until tender
  7. Take soy sauce
  8. Prepare oil
Steps to make Chicken Fried Rice using leftovers:
  1. Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
  2. Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
  3. Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
  4. Add eggs, chicken, onions, and other vegetables (peppers are a good option)
  5. Cook until warm, stirring frequently.

So that is going to wrap it up with this special food chicken fried rice using leftovers recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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