Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy cheese, broccoli and gammon pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Cheese, Broccoli and Gammon Pasta is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Creamy Cheese, Broccoli and Gammon Pasta is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have creamy cheese, broccoli and gammon pasta using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Cheese, Broccoli and Gammon Pasta:
- Prepare 130 ml Milk
- Take 100 ml Water
- Prepare 1 dash Paprika
- Get 1 dash Mixed Herbs
- Get 1 Knob of Butter
- Make ready 1 slice Leftover Gammon
- Prepare 1 Packet of Cheese and Broccoli Pasta and Sauce
Steps to make Creamy Cheese, Broccoli and Gammon Pasta:
- Pour milk and water into a pan. Add the knob of butter and bring to the boil.
- Pour in the contents of the packet, stir and keep on the boil for 5 minutes.
- Add some more milk and water and put the lid on the pot. Add the mixed herbs and paprika (no salt as the gammon is quite salty)
- Chop the gammon into bite size chunks and add to the pasta. Stir then return the lid to the pot for 5 more minutes.
- Take the pot off the hob, stir the pasta and sauce then dish out into a bowl. Grab a fork and dig in! :D
So that’s going to wrap this up with this special food creamy cheese, broccoli and gammon pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
