Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple crumble danish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Crumble Danish is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Apple Crumble Danish is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crumble Danish:

1. Take 1 sheet gluten and dairy free pastry
2. Prepare 1 egg beaten
3. Make ready 3 apples cut into slices
4. Take 6 tbsps apple sauce
5. Prepare 3 tbsps brown sugar
6. Prepare 4 tbsps gluten free plain flour
7. Prepare 1 tsp ground cinnamon
8. Get 4 tbsps icing sugar
9. Get 4 tsps dairy free milk
10. Prepare 30 g dairy free spread

Steps to make Apple Crumble Danish:

1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that’s going to wrap this up with this exceptional food apple crumble danish recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!