Easiest Way to Make Perfect Shrimp Mac N Cheese

Shrimp Mac N Cheese
Shrimp Mac N Cheese

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp mac n cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp Mac N Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Shrimp Mac N Cheese is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp mac n cheese using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Mac N Cheese:
  1. Make ready cooked elbow pasta (I didn't have any so I used penne)
  2. Make ready cheddar cheese
  3. Prepare Velveeta Queso Blanco cheese
  4. Prepare cooked shrimp
  5. Prepare flour
  6. Take butter
  7. Take milk
  8. Get sugar
  9. Prepare onion powder
  10. Take garlic powder
  11. Take paprika
  12. Get crumbled Ritz Crackers (enough to lightly top dish)
Steps to make Shrimp Mac N Cheese:
  1. Preheat oven to 350°
  2. Melt butter on stove top
  3. Add flour to thicken
  4. Slowly stir in milk
  5. Add cheeses and stir. Reserve just enough cheese to sprinkle over the top of the dish
  6. Stir in sugar, onion powder, garlic powder, and paprika
  7. Pour cheese sauce over pasta and shrimp in a baking dish. To add more flavor, I seasoned my shrimp while cooking
  8. Sprinkle with reserved cheese and Ritz Crackers.
  9. Bake for 30 minutes

So that is going to wrap it up with this special food shrimp mac n cheese recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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