Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy crockpot mac n cheese. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheesy Crockpot Mac N Cheese is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Cheesy Crockpot Mac N Cheese is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

1. Make ready Elbow Macaroni (16oz)
2. Get evaporated milk (12oz)
3. Make ready grated sharp cheddar cheese (about 5 cups)
4. Take large eggs, beaten
5. Make ready whole milk (2% works as well)
6. Take butter, MELTED
7. Prepare salt
8. Take ground black pepper

Instructions to make Cheesy Crockpot Mac N Cheese:

1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
4. Turn off crockpot and stir well. Serve hot.

So that’s going to wrap it up with this special food cheesy crockpot mac n cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!