Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesy crockpot mac n cheese. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Crockpot Mac N Cheese is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheesy Crockpot Mac N Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

1. Get 1 box Elbow Macaroni (16oz)
2. Prepare 1 can evaporated milk (12oz)
3. Prepare 20 oz grated sharp cheddar cheese (about 5 cups)
4. Get 2 large eggs, beaten
5. Get 1 1/2 cup whole milk (2% works as well)
6. Take 1/4 cup butter, MELTED
7. Make ready 1 tsp salt
8. Prepare dash ground black pepper

Instructions to make Cheesy Crockpot Mac N Cheese:

1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
4. Turn off crockpot and stir well. Serve hot.

So that is going to wrap it up for this exceptional food cheesy crockpot mac n cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!