Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesy crockpot mac n cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Crockpot Mac N Cheese is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cheesy Crockpot Mac N Cheese is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

1. Make ready 1 box Elbow Macaroni (16oz)
2. Prepare 1 can evaporated milk (12oz)
3. Make ready 20 oz grated sharp cheddar cheese (about 5 cups)
4. Take 2 large eggs, beaten
5. Take 1 1/2 cup whole milk (2% works as well)
6. Make ready 1/4 cup butter, MELTED
7. Take 1 tsp salt
8. Make ready dash ground black pepper

Steps to make Cheesy Crockpot Mac N Cheese:

1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
4. Turn off crockpot and stir well. Serve hot.

So that’s going to wrap it up with this special food cheesy crockpot mac n cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!