Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, gravy smothered hamburgers and mashed potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Gravy smothered hamburgers and mashed potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Gravy smothered hamburgers and mashed potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:
- Take 2-3 pounds ground beef
- Make ready To taste Garlic powder
- Prepare To taste Onion powder
- Take To tastet Creole seasoning
- Get To taste Cajun seasoning
- Take Gravy
- Make ready Hamburger grease
- Get 3-4 tsp flour
- Make ready As needed Milk
- Prepare To tastet Garlic powder
- Take To taste Onion powder
- Get To taste Black pepper
- Get Mashed Potatoes
- Get 6-8 medium potatoes
- Take 1-2 tablespoons Butter
- Take to taste Salt and pepper
- Get optional (garlic powder, sour cream, shredded cheese)
Steps to make Gravy smothered hamburgers and mashed potatoes:
- Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
- Form ground beef into patties
- Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
- Remove cooked hamburgers from skillet
- With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
- Add hamburgers back to gravy
- Boil sliced potatoes until soft and easily able to cut through them.
- Drain the potatoes and smash them up
- Add in butter, salt, and pepper
- Optional* Add in garlic powder, sour cream, shredded cheese.
So that is going to wrap it up with this exceptional food gravy smothered hamburgers and mashed potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


