Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, sunday mac n' cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sunday Mac N' Cheese is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sunday Mac N' Cheese is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sunday mac n' cheese using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sunday Mac N' Cheese:
- Get 3 cup elbow macaroni
- Make ready 1 lb block of sharp cheddar cheese(shredded)
- Prepare 1 block Colby cheese, shredded
- Prepare 1 can evaporated milk
- Make ready 1 salt/pepper
- Prepare 1 egg
- Get 3 tbsp butter
Steps to make Sunday Mac N' Cheese:
- Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
- Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
- Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
- Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!
So that is going to wrap this up with this special food sunday mac n' cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


