Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, healthy firm tofu hamburgers. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Healthy Firm Tofu Hamburgers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Healthy Firm Tofu Hamburgers is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook healthy firm tofu hamburgers using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Firm Tofu Hamburgers:
- Prepare 1/2 block Tofu
- Take 1 Green onion or scallion
- Prepare 5 cm Carrot
- Prepare 1 tbsp Chirimen jako
- Prepare 1 can Canned tuna
- Get 1 tbsp White sesame seeds
- Take 1 dash each Salt and pepper
- Make ready 1 tbsp Vegetable oil (for stir-frying)
- Get ☆For the sauce:
- Take 2 tbsp Soy sauce
- Prepare 2 tbsp Mirin
- Take 1 tbsp Sake
- Prepare 1 tbsp Sugar
Steps to make Healthy Firm Tofu Hamburgers:
- Wrap the tofu in a paper towel and let sit for 30 minutes to drain the excess water.
- Finely julienne the carrot and finely chop the green onion.
- In a bowl, combine the drained tofu, carrot, green onion, chirimen jako, canned tuna, and sesame seeds. Mix all the ingredients and season with salt and pepper.
- Flatten out the mixed mixture into round patties, heat the vegetable oil in a frying pan and fry both sides of the patties until golden brown.
- Pour the combined sauce over the patties in one go. Simmer until the sauce thickens and the patties are well coated.
So that is going to wrap it up for this special food healthy firm tofu hamburgers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


