Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, curd rice from leftover rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Curd rice from leftover rice is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Curd rice from leftover rice is something which I have loved my entire life. They are fine and they look fantastic.

Curd rice is made by simply mixing soft cooked mushy rice with curd and salt. Always use fresh cooked & cooled rice. Avoid using stale or leftover rice either from the fridge or cooked on the. Curd rice recipe with step by step photos and video.

To begin with this recipe, we have to prepare a few ingredients. You can cook curd rice from leftover rice using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Curd rice from leftover rice:

1. Take 1&1/2 cup leftover rice
2. Make ready Curd preparation
3. Make ready 1 1/2 cup Curd (or according to quantity of rice)
4. Prepare as per taste Salt
5. Take 1/2 tsp - Jeera powder
6. Make ready 1/2 tsp - red chilli powder
7. Take 1/4 tsp - black pepper
8. Prepare leaves Some crushed pudina
9. Get Tadka
10. Get as required Oil
11. Get 1/2 tsp - rai
12. Take 1/2 tsp red chilli powder
13. Make ready 2 tsp - dhania powder
14. Get 1/4 tsp - garam masala
15. Make ready 5-6 curry leaves(kadhi pata)
16. Make ready 1-2 tsp grated ginger
17. Take 1/2 tsp hing

The word "curd" in Indian English refers to unsweetened probiotic yogurt. It is most popular in the Indian states of Tamil Nadu, Karnataka, Telangana and Andhra Pradesh. Have some leftover rice from last night's dinner? Use up that leftover brown rice and try something new for breakfast.

Steps to make Curd rice from leftover rice:

1. First in a bowl take curd just as same quantity as that of rice.
2. Whisk the dahi well add a little water if dahi looks too thick.
3. Now to that add salt, jeera powder, red chilli powder, black pepper and pudina and mix that well
4. For tadka in a frying pan take some oil and heat it on medium flame
5. To that add rai let that pop and then add hing
6. Now add red chilli powder, dhania powder and garam masala and add curry leaves and ginger
7. Now add the tadka to the curd.mix the curd well
8. Now take all of your leftover rice and put the curd mixture into the rice
9. Garnish with some coriander.
10. Amazing curd rice is readyyy

Have some leftover rice from last night's dinner? Use up that leftover brown rice and try something new for breakfast. Experiment with it to make it your own, you can try using any mixture of dried fruit instead of the blueberries. This easy and delicious turkey soup is made using leftovers from Thanksgiving or Christmas dinner. Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it.

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