Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mini pesto pizzas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mini Pesto Pizzas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mini Pesto Pizzas is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini pesto pizzas using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pesto Pizzas:

1. Take 2 gluten free tortilla wraps
2. Make ready 2 tablespoons gluten and dairy free pesto
3. Prepare 1 small red onion diced
4. Get 6 cherry tomatoes quartered
5. Make ready 4 tablespoons dairy free cheese grated
6. Take 1 teaspoon oregano

Instructions to make Mini Pesto Pizzas:

1. Preheat the oven to 180 oC - Using a cookie cutter cut circles out of the tortilla wraps - Place the tortilla wrap circles on a baking sheet - Spread on the pesto
2. Sprinkle on the cheese and little oregano - Top with the onion and tomatoes - Bake in the oven for 5-10 minutes

So that is going to wrap this up with this special food mini pesto pizzas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!