Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, how to make sushi rice for chirashi sushi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
How To Make Sushi Rice for Chirashi Sushi is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. How To Make Sushi Rice for Chirashi Sushi is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook how to make sushi rice for chirashi sushi using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make How To Make Sushi Rice for Chirashi Sushi:
- Take 540 ml Uncooked white rice
- Make ready 600 ml Water or kombu based dashi stock
- Take ★For the sushi vinegar:
- Prepare 66 ml Vinegar
- Take 2 tbsp Sugar
- Prepare 1 tsp Salt
Steps to make How To Make Sushi Rice for Chirashi Sushi:
- Rinse the rice 1 hour before cooking, and drain in a sieve. Cook the rice in an equal amount of water or konbu seaweed dashi stock.
- Make the sushi vinegar. Put the ★ ingredients in a small saucepan and heat up a bit and dissolve the sugar and salt. You can also just stir well until it dissolves without heating it up.
- Moisten the handai (wooden sushi rice tub) with water or vinegar. Put the freshly cooked rice in, drizzle on the sushi vinegar, and mix using a cut-and-fold motion. Cover the rice with a moistened and wrung out kitchen towel and leave for about a minute to allow the sushi vinegar to soak into the rice.
- Mix using a cut-and-fold motion while fanning the rice. Cool down to body temperature. Mix in the additional chirashi sushi ingredients at this point.
- Put the mixed rice into a large serving box (juubako). Decorate the top with kinshi tamago (shredded thin omelette), slices of kamaboko and snow peas. Your chirashi sushi is done.
So that’s going to wrap this up for this special food how to make sushi rice for chirashi sushi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


