Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, baja stuffed/marinaded chicken legs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baja stuffed/marinaded chicken legs is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baja stuffed/marinaded chicken legs is something which I have loved my whole life. They are nice and they look fantastic.

Chicken Drumsticks Marinated with Louisiana Barbecue Spice FlowersLolibox. How to cook Chicken Leg Curry Easy Chicken Leg Curry Recipe ► This quick and delicious easy to cook chicken leg curry is made by marinating chicken legs. Marinating the leg quarters requires little preparation to infuse flavor, and baking lets you cook them up without the addition of any oil.

To begin with this recipe, we have to first prepare a few ingredients. You can have baja stuffed/marinaded chicken legs using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baja stuffed/marinaded chicken legs:

1. Prepare 1 Lawry's santa fe marinade
2. Get 10 Mandarin or other citric fruit
3. Make ready 1 coriander seed
4. Get 3 lb chicken legs or other meat

These roasted chicken legs are marinated in soy sauce, ginger, shallots, garlic and Chinese five-spice, then baked in the oven. I chose to use whole legs with thighs and drumsticks attached as opposed to using a whole chicken, because I find it easier to serve and I love dark meat, but you can. Add the chicken legs to the marinade and seal the bag removing as much air from the bag as possible. Massage the marinade into the chicken until the legs are well coated.

Instructions to make Baja stuffed/marinaded chicken legs:

1. Gather ingredients
2. Slice and crush citrus along with other ingredients and add chicken
3. Peel back skin, hollow out around the bone with your finger and stuff citrus fruits along with other marinade inside chicken drum stick.
4. Marinade for minimum of 2 hrs. I do 24. Stuff remaining/your taste of fruit into the thighs before you bake at 350 for 35-45 min or until citrus is golden brown.

Add the chicken legs to the marinade and seal the bag removing as much air from the bag as possible. Massage the marinade into the chicken until the legs are well coated. This healthy chicken thigh recipe is tender and packed with flavor, thanks to a yogurt-based marinade. The healthy yogurt marinade recipe also works well with pork, shrimp, firm fish or tofu. Rinse the chicken legs and pat dry.

So that’s going to wrap this up with this exceptional food baja stuffed/marinaded chicken legs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!