Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, santa fe enchiladas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Recipe for green enchiladas in the Santa Fe style. Almost as good as being in Pie Town NM. The recipe is simple, but unique because these enchiladas are NOT. Dip tortillas, one at a time, into enchilada sauce to lightly coat.

Santa fe enchiladas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Santa fe enchiladas is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have santa fe enchiladas using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Santa fe enchiladas:

1. Get 1 small Onion
2. Take 3 Boneless chicken breasts
3. Get 1 can Tomatoes (drained)
4. Prepare 1 box Kraft santa fe cooking creme
5. Take 8 Flour tortillas
6. Make ready 2 tsp Extra virgin olive oil
7. Make ready 1 cup Mexican blend cheese

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Steps to make Santa fe enchiladas:

1. Preheat oven 450°F
2. Pan fry chicken in pan ( you can use oil), when done shred
3. Put in oil and chopped onions until browned
4. Add 3/4 tub of cooking creme, tomatoes,chicken, and cheese. Stir until melted
5. Scoop mixture into tortillas, use excess creme and sprinkle cheese on top if desired. Put in oven 15 min or until browned

So that’s going to wrap it up for this exceptional food santa fe enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!