
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy creamy meatballs and potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Creamy Meatballs And Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy Creamy Meatballs And Potatoes is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook easy creamy meatballs and potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Meatballs And Potatoes:
- Make ready Frozen potato wedges
- Make ready frozen meatballs
- Make ready Condensed cream of mushroom soup
- Get Water
- Take Frozen green beans or broccoli or peas if you prefer
- Make ready Sour cream
Instructions to make Easy Creamy Meatballs And Potatoes:
- In a large sauce pot combine potatoes, soup and water, gently stir to mix.
- Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
- Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
- Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.
So that’s going to wrap this up for this exceptional food easy creamy meatballs and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!