Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy creamy meatballs and potatoes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Creamy Meatballs And Potatoes is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy Creamy Meatballs And Potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy creamy meatballs and potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Creamy Meatballs And Potatoes:

1. Prepare Frozen potato wedges
2. Make ready frozen meatballs
3. Take Condensed cream of mushroom soup
4. Get Water
5. Get Frozen green beans or broccoli or peas if you prefer
6. Prepare Sour cream

Instructions to make Easy Creamy Meatballs And Potatoes:

1. In a large sauce pot combine potatoes, soup and water, gently stir to mix.
2. Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
3. Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
4. Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.

So that is going to wrap it up for this special food easy creamy meatballs and potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!