Step-by-Step Guide to Make Quick Chocolate Caramel Muffins

Chocolate Caramel Muffins
Chocolate Caramel Muffins

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate caramel muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Caramel Muffins is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Caramel Muffins is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate caramel muffins using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Caramel Muffins:
  1. Make ready 150 g dairy free spread
  2. Make ready 150 g caster sugar
  3. Prepare 130 g self raising gluten free flour
  4. Make ready 3 eggs
  5. Take 20 g dairy and gluten free cocoa powder
  6. Get 1 teaspoon xanthan gum
  7. Take 1/2 teaspoon gluten free baking powder
  8. Get 100 g dairy free milk chocolate chips/chocolate bar chopped up
  9. Get 6 tablespoons dairy free caramel sauce
Steps to make Chocolate Caramel Muffins:
  1. Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour, cocoa, baking powder and xanthan gum
  2. Mix until well combined - Stir in the chocolate chips - Line a muffin tin with paper cases - Place one tablespoon of the muffin mix in the bottom of each of the paper cases
  3. Drizzle a little caramel sauce in the middle of the muffin - Top each muffin with another tablespoon of mixture - Bake in the centre of the oven for 25 minutes - Remove from the oven and allow to cool before enjoying

So that is going to wrap it up for this exceptional food chocolate caramel muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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