Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet and spicy mackerel tuna (tongkol). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dalam video hari ini, Saya makan ikan tongkol masa. Asem-asem pedas ikan tongkol (sour and spicy mackarel tuna). Pindang tongkol - pindang variant using pindang processed mackerel tuna. Katemak - eef soup served with sweet potatoes, sweet corns, and some green vegetables such as cassava Laksa tambelan - laksa made of flaked sauteed smoked mackerel tuna or skipjack tuna, spices and lump.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):

1. Take 1 Mackerel tuna
2. Take 2 red chilies - chopped
3. Prepare 8 cayenne peppers - chopped
4. Make ready 6 shallots - chopped
5. Make ready 3 cloves garlic- chopped
6. Make ready 3 inch ginger - chopped
7. Take 1 tomato cut into 6 or 8 slices
8. Prepare 3 Table spoons Sweet soy sauce
9. Get To taste sugar
10. Prepare To taste chicken powder
11. Get To taste pepper (optional)
12. Take Cooking oil
13. Get 100 ml water

This product is manufactured in manufacturing facilities such as egg, buckwheat, mackerel. Dalam perdagangan internasional dikenal sebagai kawakawa, little tuna, mackerel tuna, atau false albacore. Tongkol como menyebar luas di perairan hangat di kawasan Indo-Pasifik Barat, yakni wilayah Samudera Hindia mulai dari pesisir timur Afrika Selatan, Somalia, Laut Merah, Laut Arab. Ikan tongkol punya nama latin Euthynnus affinis.

Steps to make Sweet And Spicy Mackerel Tuna (Tongkol):

1. Cut mackerel into small pieces and wash.
2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
4. Add water,tomato, sweet soy sauce,sugar and stir well.
5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
6. When everything's done transfer to the serving dish and serve it with white rice..
7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

Tongkol como menyebar luas di perairan hangat di kawasan Indo-Pasifik Barat, yakni wilayah Samudera Hindia mulai dari pesisir timur Afrika Selatan, Somalia, Laut Merah, Laut Arab. Ikan tongkol punya nama latin Euthynnus affinis. Ikan ini banyak ditemukan di perairan samudera Pasifik, tak terkecuali di Indonesia dan negara Tongkol masih berasal dari galur yang sama dengan ikan tuna dan ikan makarel, yaitu famili Scombridae. Comprehensive nutrition resource for Century Tuna, Hot and Spicy. Affordable and convenient in a stand-up foil pouch.

So that’s going to wrap it up for this exceptional food sweet and spicy mackerel tuna (tongkol) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!