Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, best ever soft choc chip cookies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Best ever soft choc chip cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Best ever soft choc chip cookies is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook best ever soft choc chip cookies using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Best ever soft choc chip cookies:

1. Take 250 g butter
2. Make ready 250 g sugar
3. Prepare 1 can condensed milk
4. Get 2 tsp baking powder
5. Take 1 tsp baking soda (not in the Origanal recipe, but it does improve the cookie slightly)
6. Prepare 500 g all purpose flour
7. Prepare 1 1/2 cups chocolate chips
8. Prepare 1 vanilla pod

Steps to make Best ever soft choc chip cookies:

1. Cream butter and sugar well, cut open vanilla pod and scrape out the paste into the creamed butter and sugar. Add the condensed milk
2. Add the flour, baking powder and bicarbonate of soda (baking soda). A little at a time. Mix well.. add choc chips
3. Roll into teaspoon full into balls / flatten with fork slightly OR
4. Just place in your hand and make a fist, flatten a bit with a fork
5. Bake @ 180 degrees C for about 10 -15 minutes. The longer you bake, the crispier the cookie.
6. Allow to cool slightly on the sheet then remove to a cooling rack. Makes +- 72 cookies

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