
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, indian potato greenpeas mushroom gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Indian potato greenpeas mushroom gravy is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Indian potato greenpeas mushroom gravy is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook indian potato greenpeas mushroom gravy using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Indian potato greenpeas mushroom gravy:
- Get 2 large potatoes
- Take 1 cup frozen green peas, defrosted
- Get 1 cup button mushrooms, sliced
- Make ready 6 tomatoes, chopped into small pieces
- Get 1-2 tsp garam masala powder
- Take 1-2 tsp red chilli powder, add according to ur spice tolerance
- Get 1/4 tsp tumeric powder
- Prepare 1 onion, chopped finely
- Make ready salt
- Make ready 2-3 green chillies, slit into two
- Take 2 cups water
- Prepare oil
Instructions to make Indian potato greenpeas mushroom gravy:
- In a heavy bottom pan, add oil, fry the onions till translucent
- Add the potators and fry for 4-5mins, add green chillies, mushrooms and fry for another 5 mins
- Add the green peas and mix well
- Add the tumeric powder, red chilli powder, garam masala powder abd salt. Mix well and cook for 5 to 10 mins
- Add the chopped tomatoes and cook on medium high flame
- Once the tomatoes cooks well and becomes juicy, add the water and cook on medium flame for 15 -20 mins till the potatoes are cooked.
- Serve with plain rice or pulao or even chapathi
So that is going to wrap it up with this special food indian potato greenpeas mushroom gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!