Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, bbq pulled pork - crock pot!. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bbq Pulled Pork - Crock Pot! is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Bbq Pulled Pork - Crock Pot! is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- Get meat
- Make ready medium Boston butt
- Get 14-spice dry rub
- Take bbq sauce
- Prepare crock pot prep
- Take water
- Take Apple cider vinegar
- Make ready liquid smoke
- Take red onion
- Prepare dry rub
- Get Brown sugar
- Prepare paprika
- Make ready dry mustard
- Make ready cayenne
- Make ready chipotle powder
- Make ready white pepper
- Prepare garlic powder
- Get onion powder
- Take rubbed sage
- Take back pepper
- Get cinnamon
- Get cloves
- Make ready nutmeg
- Prepare chili powder
- Get cumin
Instructions to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
- Mix your water vinegar and liquid smoke and set aside
- Place your meat in the crock pot on the onion slices
- Add water mixture on the sides so you don't rinse off your spice rub from the top
- Set to low, put the top on and let cook for 7 hours
- Remove from crock pot and set aside
- Pour rendered juices into a sauce pan and skim the fat
- Simmer the juice to reduce.
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
- Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious
So that is going to wrap this up with this special food bbq pulled pork - crock pot! recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


