Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious & easy tuna stuffed avocado! aka tuna avocado tapas. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook delicious & easy tuna stuffed avocado! aka tuna avocado tapas using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas:
- Make ready 1 Avocado (I used Hass) - Halved and pitted
- Take 1 can Tuna (Drained but not too dry)
- Prepare 1 large Onion - Diced
- Take 1 Red Bell Pepper - diced
- Take 1 Green Bell Pepper - diced
- Take 1 tbsp Apple Cider or Balsamic Vinegar
- Take 1/2 tsp Olive oil
- Get 1 tsp Black Pepper
- Get 1 Salt
- Prepare 1 Garlic Powder
- Get 1 Lime (Juiced/Squeezed)
- Get 1 Jalapeño Pepper - diced (Optional)
- Prepare 1/2 tsp Tajin Mexican Seasoning (optional)
Instructions to make DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas:
- Combine all ingredients Except Avocado. Mix well.
- Refrigerate mixed tuna so flavors can absorb well. (If you're really hungry, it's okay to skip this)
- Take a tablespoon and scoop mixture into avocado halves.
- OPTIONAL: For a smoother mixture, after taking pit out of avocados, if there's any avocado left on the pit add to mixture. Or just scoop a little avocado out and add to mixture.
- Enjoy! :)
So that is going to wrap this up with this exceptional food delicious & easy tuna stuffed avocado! aka tuna avocado tapas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


