Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kale and potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kale and Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Kale and Potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook kale and potatoes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kale and Potatoes:

1. Make ready kale I used frozen
2. Take Bacon
3. Make ready salt
4. Take medium potatoes
5. Prepare granulated garlic powder
6. Get large onion
7. Take bullion, chicken
8. Prepare bacon drippings
9. Make ready water

Instructions to make Kale and Potatoes:

1. Heat a deep pan. Add the bacon to render.
2. Finely dice the potatoes
3. Finely dice the onions and add to the potatoes
4. Add to the pan with the bacon. Add the bacon drippings. Sauté for 10 minutes.
5. Add the kale
6. Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well.
7. Cover and cook till the potatoes are tender. About 15-20 minutes.
8. I served with hot vinegar sauce see my recipe. I hope you enjoy!!

So that’s going to wrap it up with this special food kale and potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!