Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kale and potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kale and Potatoes is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Kale and Potatoes is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook kale and potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kale and Potatoes:

1. Prepare 24 ounces kale I used frozen
2. Make ready 1/4 pound Bacon
3. Make ready 1 teaspoon salt
4. Make ready 4 medium potatoes
5. Get 1/3 teaspoon granulated garlic powder
6. Prepare 1/2 large onion
7. Get 1 cube bullion, chicken
8. Make ready 1/4 cup bacon drippings
9. Get 2 cup water

Instructions to make Kale and Potatoes:

1. Heat a deep pan. Add the bacon to render.
2. Finely dice the potatoes
3. Finely dice the onions and add to the potatoes
4. Add to the pan with the bacon. Add the bacon drippings. Sauté for 10 minutes.
5. Add the kale
6. Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well.
7. Cover and cook till the potatoes are tender. About 15-20 minutes.
8. I served with hot vinegar sauce see my recipe. I hope you enjoy!!

So that’s going to wrap it up for this special food kale and potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!